How I cured incurable cancer
When doctors told Allan Taylor he had incurable cancer, he decided he wasn’t just going to give up and die. Allan Taylor speaks to the Sunday Mirror about his determination to find help, and when he found what he was looking for, he began an intensive diet to try to cure his sickness. It included powdered grass, Selenium Tablets, Apricot Kernels, Turmeric spice and Natures Aid High Strength Vitamin C 1000mg Low Acid tablets. Now four months later, retired oil rig engineer Allan has had the “all-clear” from doctors. “I got a letter on April 30th and was told there was no point having any more chemotherapy, it wouldn’t cure me and neither would an operation”, he says. “They said if they cut out the cancer it would just pop up somewhere else, but I was determined to stay positive and find my own cure”.
“On August 6 I got a letter from North Tees Hospital to say a scan had shown my cancer had gone and the ‘abnormality is no longer visible’. I’m all clear.”
Allan’s ordeal began when he noticed a two-inch lump in his abdomen last February. He was sent for a scan and told he had colon cancer. After undergoing surgery and a three-month course of Chemo, In April he was told the cancer had spread to his small intestine. “At that point I examined all the evidence and took advice from my local health food store”.
Allan decided to radically alter his diet, replacing red meat and dairy products with 10 portions of raw fruit and veg each day, but he believes that the crucial ingredients in curing his cancer was a teaspoon of barley grass twice a day together with up to 24 vitamin C tablets to help fight the disease. “There is no question in my mind that my diet and supplementation saved my life,” he says. “And all it cost was £30 a week.”